Our services

Barista Trainings

Barista, meaning coffee barman in Italian, is the coffee bar person who prepares hot and cold coffee varieties. Barista is a very respected profession in Italy, hometown of coffee. Even it seems to be easy, preparing espresso requires knowledge and skill. The taste difference between an espresso prepared by a master and an amateur shall be easily noticed.

 

Essentials for a good espresso;

 

·                   Good quality coffee beans

·                   Grinding

·                   Coffee Machine 

·                   And Hand Skill


Today, the coffee sector well accepted and appreciated in our country is looking for experts. Thus, we are committed to train the people required by the sector in our body and place them in companies accordingly.

 

 

Operation and Franchise Support

MRC Gıda is a company established to provide service in café, restaurant,hotel and franchise systems throughout the country, committed to customer satisfaction and quality with its coffee based innovational, dynamic, solution oriented, difference making setup that offers its services to its esteemed customers at optimum costs. Our company is committed to offer you solutions for coffee as well as for other beverages with its expert staff. Our program provides support for perfect product presentation, pricing policies, forming a professional team, concept, technical setup and equipment and puts knowledge into practice. What’s more, our company is an expert in designing special programs that shall meet changing requirements of our customers.



Barista Materials

CONTI ESSİKA SSK2 2 GROUPS   ESPRESSO MACHINE

CONTI CC 100 2 GROUPS ESPRESSO MACHINE 

CONTI MONTE CARLO  2 AND 3 GROUPSESPRESSO MACHINE

CONTI CG 1005 230/50Hz  GRINDER

THERMOMETER

PEACHER 0,5-0,7-1 LT

KNOCK BOX

PEN ART

PORTAFILTER CLANING BRUSH

TAMPER

BARISTA GOWN 

BARISTA TOWEL